KOSTAS and the yummy world

KOSTAS and the yummy world

Tagliatelle with chicken, mushrooms, turmeric & sweet mustard

  Saturday, 19 December 2020


For this plate, you will need:

A. Basic Ingredients


Chicken fillets 

Enokitake-like mushrooms (or any other thin & long mushroom variety)

Turmeric powder   


Chicken fillet and mushrooms.

Tagliatelle and turmeric powder.

B. Other ingredients (for that extra fine flavor, according to your taste)

Mustard with honey (or any sweet mustard)

Black ground pepper

Sweet chili sauce

Balsamic vinegar (preferably with a fruity taste - I used mango-flavored balsamic)

Parsley (chopped) 

Cream cheese

Dry cranberries 

Cashew nuts (natural) 

Mango balsamic vinegar, sweet chili sauce, black pepper, & mustard with honey.


👍 Put the tagliatelle into a big pot with lots of boiling water and boil them according to the box's instructions. When ready, drain them.


👍 Cut the chicken into small pieces. Put it in a pot with some olive oil and fry it to a high temperature until it gets that delicious golden-brown color. 

👍 Cut the mushrooms into small pieces and put them into the pot. Turn the temperature of the pot down to a low-medium level.  Keep this temperature till the end of the cooking.

👍 And some turmeric and stir the mixture for a minute or so.

👍 Put the rest of the ingredients into the pot except the cream cheese.

👍 Add the drained pasta into the pot, and with a wooden spoon, stir till the sauce covers the pasta evenly.

👍 Turn off the cooker and add the cream cheese.  Stir a bit more and serve your super yummy pasta! 

Preparation stages. (1) Chicken (2) +mushrooms (3) +turmeric (4) +the rest of the ingredients.

...et voilà !